If you're going to make it, you might as well double the recipe and make an extra for a friend in need. It's easy to make, easy to refrigerate or freeze for future baking and everyone likes to channel their inner Garfield and house a delicious lasagna from time to time.
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italian
The sauce was a Hail Mary and I think I surprised even myself with it. For something so simple and easy it was packing a lot of great flavor and complimented the mushrooms perfectly. The tanginess of the pasta with the creaminess of the meaty mushrooms were a match made in food heaven.